Akra

Conch Fritter

Fritter With meat

Caribbean Deviled Eggs

Caribbean Devilled Eggs with Bacon or Shrimp

Sliders (Griot, Chicken, smoked Herring, Meatball)

Wings

Shrimp Cocktail

Kibbi

Cornets

Jerk BBQ Pineapple meatballs

Chiktay

Conch Salad

patties

Bruchetta

Quich

Fruit Verines

Charcuterie Verines (2 cheeses, 1–2 meats, nuts, fruit)

Fried Pork Chunks “Griot”

Fried Chicken “Poul Fri”

Fried Turkey “Tasso Kodinde”

Fried Goat “Tasso Kabrit”

Fried Tilapia

Fried Whole Fish “Pwason Fri”(per person)

Shrimp with Coconut Curry Sauce

Stewed Vegetables “Legim”

Shrimp Creole

Roasted Cornish Hen (Per person)

Conch Creole “Lambi an Sos”

Ribs

Macaroni au Gratin

Mushroom Rice & Beans “Djon Djon”

Rice & Beans “Diri kole”

Yellow vegetable Rice “Diri Jadinye”

Green Plantains “Banann Peze”

Sweet plantains “Banann Dous”

Lasagna

Baked spaghetti & Meatballs

Garden Salad

Steamed Vegetables

Pickled cabbage & Carrot Spicy Slaw

Malanga Fritters